With the first of the month comes new seasonal cupcake flavors. Try a Pumpkin Pie cupcake for a new twist on a classic taste or warm up by the fire with a nice gooey S’more. We’ve even got our Boston Cream if the idea of a cupcake sandwich sounds good! Make sure to drop by before the end of October to try these rotating flavors, or place an order through our Online Store.
We hope you have a blessed day!
Boston Cream
2 yellow cupcakes with vanilla pudding filling and finished with chocolate buttercream.
Dark Chocolate Raspberry
A dark chocolate raspberry cake iced with raspberry cream cheese frosting and then topped off with a raspberry candy piece.
French Toast
A cinnamon cupcake with bacon pieces, brown sugar cream cheese icing, topped with bacon pieces, and finished with a maple syrup drizzle.
Peach Poundcake
A peach poundcake topped with a peach glaze.
Peanut Butter Oreo
A cupcake made with PB Oreos, filled with peanut butter and Oreo crumbles, iced with peanut butter and chocolate buttercreams, and topped with even more peanut butter and Oreos.
Pumpkin Pie
A pumpkin cupcake with a pumpkin pie filling baked in, topped with cream cheese icing and finished with a sprinkle of pumpkin pie spice.
S'Mores
A chocolate cupcake filled with a marshmallow graham cracker mixture, topped with marshmallow buttercream and finished with a 1/4 Hershey's chocolate piece and graham cracker crumbs.
Snickers
A chocolate cupcake with peanut butter chips, topped with vanilla buttercream and finished with a piece of a Snickers candy bar.